Is vertical farming dead? With Sebastien Eckersley-Maslin from Phyllome

In recent years, the vertical farming startup space has been characterized by ecstatic highs and disappointing lows. More than a billion dollars worth of funding has flowed into a relatively small number of investments, but despite this resourcing and years of runway, we’ve started to see frequent, high profile collapses. So, is there a value proposition with vertical farming? Or was it all hype, and time is running out? 

Today, we’re joined by Sebastien Eckersley-Maslin, Founder at Phyllome (a Tenacious Ventures portfolio company), to help us tackle these tricky questions.  

In this episode, Seb speaks about:

  • What emerging vertical farming companies can learn from the existing cohort 
  • How controlling an indoor farm’s economics can unlock new products and opportunities 
  • Why the future of vertical farming might look very different 

 

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The information in this post is not investment advice or a recommendation to invest. It is general information only and does not take into account your investment objectives, financial situation or needs. Before making an investment decision you should read the information memorandum and seek financial advice from a professional financial adviser. Whilst we believe Information is correct, no warranty of accuracy, reliability or completeness is given, except for liability under statue which cannot be excluded.

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Key takeaways

  • [00:10:43] Off-the-shelf solutions that keep costs low
  • [00:16:13] How autonomy unlocked growing for medicine
  • [00:27:39] Challenging the existing return to scale theory in indoor ag

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